Fallow Barrie Hall ( Experienced cook for over 15 years ) through his caffeine driven cooking and eating experiences by photo detail and bad spelling.
Sunday, May 6, 2012
Wadda Frittata You?
So had a few, well alot, of Jameson's Whiskey last night. So today was a good old hang over cure I learned at Simplicity. Frittata. I also fried up some homemade moose blood pudding (black pudding for you over int he UK )as well. Mmmm...
Three eggs and a touch of cream later.
The final results, mmm. I couldn't wait. I ate the blood pudding before this shot.